Q. What is an excess supply and why an excess supply occurs?
A.If the serve is in the hands of people, there will be an excess supply
and will vary on the amount of the serve; delicious server is controlled
by a program, and regulates the amount of supply,
So that there will be no change in
the supply and can be set in units from 10cc to 100cc, so that excess supply
will not occur.
Q. How can this machine preserve food
A.The structure of the rotary engine patented technology can be kept for
a long time since the taste of food (with antioxidant) prevents the contamination
at the time of discharge of air.
In addition, it provides non-stick
ingredients of not over cooking and by the special program control using the IH
Q. Are all the ingredients fed into the machine
are balanced; and not in fed in an imbalanced way?
A. Yes, the menu does not sink under heavy ingredients,
and comes out well balanced.
You can supply a well-balanced meal,
so that every time you supply a meal from the machine it stirs uniformly in a
special wing like a hopper.
Q. Can you tell me when the food in
the machine gets less?
A. A buzzer on the machine will tell you when it is less. (It can
be set from the remaining amount of 600cc or less).
Q.How should A,B,C,D of a program be
A.The program input of the initial setting is carried out with foods.
a large ingredient --
material (corn soup) B: -- a small ingredient -- material (onion soup) C:stew
required implement material (Chinese thick, starchy sauce) D: the ingredient
which is boiled, and collapses and is easy to carry out -- material (curry)
if matching of a preset value and foods cannot be taken -- an ingredient
-- please keep in mind that that an ingredient is lost may occur in the
remainder or the last.Moreover, a program setup (separately charge) according
to the visitor's food preference is possible.
Q How much time
does it take for the food to be lukewarm?
A.It becomes the completion of keeping warm from normal temperature (around
24 ℃) before or after 20 minutes by around 80 ℃. Electric energy is set
as 0.6kw (low heat heating).
When the demand of electric power is
enough, it can be shipped by 1.0kw (high heat heating).
Q.What are the food hygiene standards (NSF), and the electricity and the
electric wave safety standards (UL/FCC/JQA) which are carried out by Delicious
A.NSF is the (National
NSF standard is prescribed in accordance with public
health requirements for various products, and safety.
The NSF, ANSI (American
National Standards Institute), SCC from (Standards Council of Canada), where it
has been certified and tested, by their standards, development and their
NSF certification products, since the
test has been carried out actually by an independent third party, will be
recognized as valuable testing program.
UL is the abbreviated name for
Underwriters Laboratories Inc. (U.S. Underwriters Laboratories).
It decides upon the product safety
standard aiming at the standardization about functions and safeties, such as
electric apparatus and a product, and is enforcing the valuation method for a
setup and an actual evaluation test simultaneously.
Necessity also of the country and
company which manufacture and sell the materials exported for the United States
with arbitrary attestation systems and a product is carried out in approval of
FCC is the abbreviated name for
Federal Communications Commission (Federal Communications Commission).
He is an independent government
substitute organization which regulates the unnecessary electromagnetic waves
which occur from an electric electronic item.
The prime function of FCC is bearing
the recognition to various pieces of the equipment which discharges radio and
the regulation on an unnecessary electromagnetic wave obstacle, and recognition
JQA is the abbreviated name for Japan
Quality Assurance Organization (general foundation Japan Quality Assurance
As a fair independent organization,
the attestation, the examination, the inspection, etc. about a management
system, a product, environment, etc. are carried out.
Q. For using it in this country,
what should be attached to an electric socket?
A.Transformer is required, will put the machine transformers required by
the country upon request。
Q. Is operation
A. Since it is easy it can be operated by anyone.
push the button → → extraction → Add ingredients into the hopper to set the
temperature (100cc ~) · supply on the control panel settings
Also, if there is a problem with the
assembly of parts cover is closed or not, an error message is displayed on the
Can be addressed.
Q. Are there any ingredients that
it cannot cope?
A.Solid foods can not be used. Examples: (crab-shrimp shells) (such as
clams, clam-shell clam) shells, crustaceans, Gala (such as swine, cattle,
Please have introduced (such as kelp
seaweed ·) is cut to within 4cm from seaweed.
Ingredients, please input from cut to
within 2 ~ 3cm.
Please do not use ingredients
elongated. (Eg bean sprouts of Bowser)